Red Fermented Bean Curd 400g

Product introduction: Red Chao is a traditional dish originating from China, processed and perfected by CT Choice to bring a rich, delicious flavor. The product has an eye-catching red color, the rich taste of fermented tofu, creating a great side dish for family meals or hot pot and grilled dishes. Red Chao is not only a familiar dish for vegans but also a "divine" dipping sauce when eating grilled food or mushroom hot pot, beef hot pot. This type of Chao is loved for its eye-catching color, characteristic aroma and fatty taste, completely different from white Chao. CT Choice Red Chao stands out with the rich flavor of young tofu, combined with the mild spicy aroma of chili and the characteristic aroma from the fermentation process, bringing a rich and unique culinary experience.

Instructions for use: Use directly

Expiry: 12 months

Preserve: Dry